Laboratory Food Testing- Interview with John Fagan

2017 Interview Dr. Mercola interviews John Fagan, president of Health Research Institute (HRI) Labs, about the widespread adulteration of foods by glyphosate and other contaminants, and why laboratory testing is highly crucial today. Subscribe for the latest health news: http://bit.ly/2CEBM8j Visit our website: http://bit.ly/2KhnpuS Listen to our podcasts: http://bit.ly/34XeLcW Find us on Social Media
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